Bhut Jolokia Seeds, Sauces, Chillies, Plants and more
How To Germinate Bhut Jolokia Seeds
Bhut Jolokia seeds are notoriously difficult to germinate and we have prepared the following guide to try to help you get the most from germinating Bhut Jolokia seeds. Instructions: – Sow your Bhut seeds for 8-10 weeks indoors before it is safe to plant in the garden. Avoid starting too early as plants may become [...]
Chillipepper Pete’s 2012 Hot Sauce
In deepest and darkest England there is an eccentric chilli sauce magician known affectionately as ChilliPepper Pete. He is a sauce maker unparalleled and he has done it yet again – this time creating a sauce to commemorate the end of the world (as Nostradamus predicted) in 2012 Mexican inspired, this sauce uses yucatan habaneros, [...]
Bhut Jolokia Hot Sauce
Bhut Jolokia Chilli Sauce Recipe This is a simple recipe for a vinegar based bhut jolokia hot sauce but with a slight twist: it’s made with the Bhut Jolokia chilli. These chillies are so hot that only a few are needed to make this sauce. To give the sauce a more robust chilli flavour (and [...]
The Hottest Chilli In The World – How it Happened.
The New Mexico State University is home to the World’s Hottest Chilli Pepper When Paul Bosland exhaled after taking a bite of the world’s hottest chilli, it felt like he was breathing fire. “Got milk?” he thought. Bhut Jolokia, now the World’s Hottest Chilli Pepper. The next thing Bosland thought, after gulping down some soda, [...]
Da’ Bomb | Bhut Jolokia Salsa | Ghost Pepper
This bhut jolokia salsa has been infused with the world’s hottest pepper – commonly known as the Ghost Pepper which measures over 1 million Scoville Heat Units (SHU’s – a jalapeno measures little over 5,000!). The really great salsa contains no pepper extract – it’s just pure natural chilli heat. They have taken a deliciously [...]
Dried Peppers
Bhut Jolokia This chilli pepper was confirmed by Guinness World Records to be the Hottest Chilli in the World, replacing the Red Savina Habanero, which was the record holder at that time. This amazing pepper is obviously a favourite of ours and you can get these from the fine people at Scorchio. To prepare dried [...]
Lethal Ingestion Chilli Sauce
by CaJohns CaJohn use the freshest chillies in their products and they ensure that only the finest of ingredients are used, they don’t use any chemical extracts in their sauces. This sauce is what chilli heads everywhere have been longing for. A great tasting Bhut hot sauce without any nasty chemical taste of capsicum extract. [...]
Bhut Jolokia Jam from the Chilli Jam Man
Simon aka The Chilli Jam Man very kindly agreed to send across a sample of his Bhut Jolokia Jam. To fill you in a bit about the Chilli Jam Man’s approach to making Jams is a refreshing process as they are kept as pure and simple as possible. The ingredients are all locally produced [...]
