This sauce contains no pepper extracts at all. This means that the heat is crisp and clean ….all natural!! It’s a vibrant bright orange colour and the taste is so fresh…….Enjoy! It is made with Orange Habanero chillies, Bhut Jolokia chilliies, vinegar and peculiarly baked Hawaiian red salt……that’s it….PURE……..Clean. You can use it on everything….the [...]
How To Make Bhut Jolokia Chilli Sauce Ingredients: – some Bhut Jolokia chillies (dried, powder, flakes or fresh) – 1/2 cup finely chopped onion – 2 cloves of garlic, finely minced – 1 medium carrot – 1 lemon – 1 1/2 tablespoon of vegetable oil – 1/4 tablespoon ground cumin – 1/3 cup white vinegar [...]
This chilli powder is the hottest in the World. It has a burn which is slow to come on, which gives you plenty of time to kick back and enjoy the flavour, before the heat arrives. Be warned that these peppers are extremely hot and should be handled with great care! Please use at your [...]
Bhut Jolokia This chilli pepper was confirmed by Guinness World Records to be the Hottest Chilli in the World, replacing the Red Savina Habanero, which was the record holder at that time. This amazing pepper is obviously a favourite of ours and you can get these from the fine people at Scorchio. To prepare dried [...]
Bhut Jolokia Cheese On Toast We are cookery pioneers – there are not many people that can come up with such innovative cooking tips as we can, this took years of perfection, practice and should not be tried by anyone with out cutting edge cookery skills! Ahem. Ingredients: 1. Bread – two slices per person [...]
Bhut Jolokia Chilli Sauce The latest creation from David Ashley at the Mad Dog stable – using a mixture of Bhut Jolokia Nagas, Habanero and Peri Peri chilli peppers. There is also a smart holographic label will. One taste of Mad Dog 357 Ghost Pepper Hot Sauce and you will love it! This is world [...]
The key word here is pure – for some reason a lot of Naga and Bhut pastes have added salt or vinegar which is firstly unnecessary but it also manages to detract from from the unique fruity flavour behind the blistering heat. This is made with fresh Indian Bhut Jolokia Peppers. This little jar of [...]
Biohazard Edition The Bhut Jolokia chilli is the official hottest chilli in the world. The Nitro Naga range of sauces are the work of mysterious man – a heat fiend only known as The Chilli Chutney Man. Scorchio commissioned this range that combines unique flavours with the hottest pepper anywhere. This also has the 6.4 [...]