The key word here is pure – for some reason a lot of Naga and Bhut pastes have added salt or vinegar which is firstly unnecessary but it also manages to detract from from the unique fruity flavour behind the blistering heat. This is made with fresh Indian Bhut Jolokia Peppers. This little jar of [...]
Where can you buy fresh Bhut Jolokia chillies? We have searched high and low to find a selection of Fresh Bhut Jolokia chillies and we have a solution for you – mySupermarket is a great new grocery shopping site which allows us to compare and shop from four supermarkets via one central hub. Thankfully for [...]
To celebrate the 10th anniversary of the founding of the CaJohns, they have taken all that they have learned from creating some of the finset natural chilli sauces and used it all to create this blisteringly hot sauce. As per usual our favourite sauces are those that are made without the use of pepper extracts [...]
This bhut jolokia salsa has been infused with the world’s hottest pepper – commonly known as the Ghost Pepper which measures over 1 million Scoville Heat Units (SHU’s – a jalapeno measures little over 5,000!). The really great salsa contains no pepper extract – it’s just pure natural chilli heat. They have taken a deliciously [...]
Blimey! Want to make something that will look sweet and innocent, but will blow your socks off? The real secret of this recipe is that the chilli heat comes from the ‘chilli-water’ that you make before baking, so you can control the potency. Ingredients: Cupcakes: – One small Bhut Jolokia chilli – 3 eggs – [...]
How To Make Bhut Jolokia Chilli Sauce Ingredients: – some Bhut Jolokia chillies (dried, powder, flakes or fresh) – 1/2 cup finely chopped onion – 2 cloves of garlic, finely minced – 1 medium carrot – 1 lemon – 1 1/2 tablespoon of vegetable oil – 1/4 tablespoon ground cumin – 1/3 cup white vinegar [...]
This sauce is pure heat. It is Melindas hottest offering by far, using the Bhut Jolokia. These peppers are hot and should be consumed with caution. We love the subtle flavour of this sauce as the Bhut is really like no other chilli. It is crammed with proper chunks of fresh Bhut’s (it’s main ingredient!) [...]
Simon aka The Chilli Jam Man very kindly agreed to send across a sample of his Bhut Jolokia Jam. To fill you in a bit about the Chilli Jam Man’s approach to making Jams is a refreshing process as they are kept as pure and simple as possible. The ingredients are all locally produced [...]