Bhut Jolokia Chilli Sauce The latest creation from David Ashley at the Mad Dog stable – using a mixture of Bhut Jolokia Nagas, Habanero and Peri Peri chilli peppers. There is also a smart holographic label will. One taste of Mad Dog 357 Ghost Pepper Hot Sauce and you will love it! This is world [...]
Bhut Jolokia Sauce You can feel the heat immediately and the burn is long and deep! This is exactly what you’d expect from the Bhut Jolokia. Hold on a second though, this is not just about head, there is a fantastic flavour which we think that you will love. This comes in a, um, cute [...]
This sauce is pure heat. It is Melindas hottest offering by far, using the Bhut Jolokia. These peppers are hot and should be consumed with caution. We love the subtle flavour of this sauce as the Bhut is really like no other chilli. It is crammed with proper chunks of fresh Bhut’s (it’s main ingredient!) [...]
Simon aka The Chilli Jam Man very kindly agreed to send across a sample of his Bhut Jolokia Jam. To fill you in a bit about the Chilli Jam Man’s approach to making Jams is a refreshing process as they are kept as pure and simple as possible. The ingredients are all locally produced [...]
This sauce is a newbie to the UK! The mongoose is a delightful creature and feeds on snakes and this sauce very much lives up to it’s name. This sauce is extremely hot combining the Bhut Jolokia chile and the Fatalii chile. This sauce has a strong habanero taste and long lasting burn. It’s a [...]
This sauce contains no pepper extracts at all. This means that the heat is crisp and clean ….all natural!! It’s a vibrant bright orange colour and the taste is so fresh…….Enjoy! It is made with Orange Habanero chillies, Bhut Jolokia chilliies, vinegar and peculiarly baked Hawaiian red salt……that’s it….PURE……..Clean. You can use it on everything….the [...]